I really like salsa and what’s even better is homemade salsa. Grow your own tomatoes, pick them fresh out of the garden, and you have great salsa at a great price. The thing is…the extras to get rid of: the skins, seeds, and chunks that are in the salsa. This problem can be solved. Making salsa has never been easier if you have all the right parts.
The first thing necessary is the stand mixer: KitchenAid KSM150PSWH Artisan Series 5-Quart, White. It’s a bit pricey but you have a kitchen appliance that’s useful and will last the rest of your life.
Another component is the food grinder: KitchenAid FGA Food Grinder Attachment for Stand Mixers. This is ideal for grinding meats, grating cheese, making bread crumbs and combining dips, salsas, spreads, etc.
Yet the additional parts are necessary: KitchenAid FVSP Fruit and Vegetable Strainer Parts for Food Grinder. Parts add a strainer function to KitchenAid food grinder.
Then you have to know how to crush the tomatoes and prepare them for the salsa or pizza sauce. There’s a number of uses for the machine, if you’re armed with the knowledge.
Especially if you are into canning, the machine, the additional parts, and the video are a must. The Best Fresh Tomato Salsa recipe is very handy as well.
Bon appétit!